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This Valentine's Day, embark on a journey to the South of France at FIG & OLIVE. Delight in a three-course prix fixe menu for $78 per person, featuring exquisite dishes like Oysters au Gratin, American Wagyu Beef Carpaccio and Lobster Risotto, each crafted to evoke the romance of the Riviera. This Valentine's Day weekend, travel on a journey to the South of France with a menu that speaks the language of love. FIG & OLIVE invites you to experience a three-course prix fixe menu, featuring exquisite specials like Oysters au Gratin, American Wagyu Beef Carpaccio and Lobster Risotto, alongside a selection of your FIG & OLIVE favorites. christmas menu; christmas day menu; valentine's day menu; reservation; contact; booking a table. 020 7354 2605 / info@figolive.co.uk. valentine's day menu. powered by . This Valentine's Day, embark on a journey to the South of France at FIG & OLIVE. Delight in a three-course prix fixe menu for $78 per person, featuring exquisite dishes like Oysters au Gratin, American Wagyu Beef Carpaccio and Lobster Risotto, each crafted to evoke the romance of the Riviera. This Valentine's Day, embark on a journey to the South of France at FIG & OLIVE. 2025 Valentine’s Day at DowntownDC! The Bazaar Valentine’s Day Tasting Menu . Valentine’s Day Dinner at FIG & OLIVE. February 14. This Valentine's Day, embark on a journey to the South of France at FIG & OLIVE. Delight in a three-course prix fixe menu for $78 per person, featuring exquisite dishes like Oysters au Gratin, American Wagyu Beef Carpaccio and Lobster Risotto, each crafted to evoke the romance of the Riviera. Rosemary Fig Pork belly P Grilled Caesar Salad D champagne mignonette $95 per person (plus tax and gratuity) Guest chooses one per course. No modifications or substitutions, please. coriander carrot purée, potato terrine, caramelized baby fennel & baby carrots, duck jus vanilla bean gelato raspberry whip, strawberries, chocolate drizzle Carrabba's is serving a four-course meal for Valentine's Day. This meal is for two, and is available from February 6th to 16th. Courses include an appetizer, soup or salad, entrée, and dessert. Valentine’s Day Menu 2025 Starters Choose 1 per person Roasted Heirloom Tomato Soup with Heart Shaped Croutons Or 1/29/2025 2:20:43 PM Friday, February 14 & Saturday, February 15 Valentine's Day 11am - 8pm Reservations Recommended Limited Seating Call 860-627-7094 to reserve View the PDF Appetizers Classic Calamari 17.00 Fried Domestic Calamari Crab Cakes 18.00 Maryland Style, Blue Crab Meat w/ Remoulade Sauce Escargot 16.00 Large Snails Sticky fig jam, cornichons, toasted sourdough bread, red amaranth leaves, Adults need around 2000 kcal a day. Allergen Information. Non-gluten menu is available For Valentine’s Day 2025, we’ve got some choices for last-minute shoppers and might even help plant the seeds for future gift-giving moments. Valentine’s Day is meant to show adoration for your loved ones, family, and even friends but sometimes, flowers or chocolates don’t quite convey the sentiment. Valentine’s Day Cabaret. Join West Art for a Valentine’s Day cabaret special! Come ready for sweet treats and amazing voices! Hosted by West Art 816 Buchanan Ave February 14, 7PM. Valentine’s Day Food Tour: A Sweetheart’s Stroll. Make this Valentine’s Day extra sweet! Grab a Valentine for a delicious walking food tour downtown! Valentine’s Day Offerings. Bar Louie is offering a four-course prix-fixe Valentine’s dinner and a Galentine’s Day brunch. The Valentine’s dinner, priced at $69 per person, runs from February 7 to February 16 and includes drink pairings: Course 1: Thai Crispy Calamari or Truffle Mushroom & Asparagus Flatbread (Fleurs De Prairie Rosé) The Gables. 212 Centre Street, Beach Haven. The Gables reopens for Valentine’s Day 2025 from February 13 – 16. You will surely impress your Valentine with the seasonal fare offered at the 2007 On Valentine’s Day, enjoy a specially curated three-course menu with menu options such as seafood salad, bucatini lamb sugo, filet mignon and red velvet trifle. Add on a wine pairing for $35, or This Valentine's Day, embark on a journey to the South of France at FIG & OLIVE. 1 Guest 2 Guests 3 Guests 4 Guests 5 Guests 6 Guests 7 Guests 8 Guests 9 Guests 10 Guests 2 Guests Vegetarian Valentines Day Menu. 14.02.2025 Violet artichoke barigoule, truffle butter sauce, apple & celeriac *** Wild mushroom aquerello rice, roasted ceps, first press olive oil, Perigord truffle *** Delica pumpkin, braised Roscoff onion, hazlenut & miso. dressing *** Root vegetable & Gruyère terrine en croute, roasted turnips, trompette
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